Experience the perfect blend of flavours with our Smoked Haddock Ginger & Lime Fishcakes. Made with tender smoked haddock, zesty lime, and a hint of warming ginger, these fishcakes are paired with fluffy potato, fresh spring onion, and gluten-free breadcrumbs for a delightful texture. Accented with parsley, garlic powder, and a touch of white pepper, each bite is a harmonious balance of savoury and tangy notes.
Crafted for quality and flavour, these fishcakes are a versatile choice for any meal, offering a gourmet experience that is both gluten-free and irresistibly delicious. Perfect for those seeking wholesome, restaurant-quality dishes at home.
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